Thursday, June 16, 2016
636 Massachusetts St. • (785) 843-4555
While expecting everyone at Free State to know your name might be a little much, the chances of seeing someone you know at the downtown institution on a Monday night is nearly guaranteed. The ever-changing, always-appealing beer selection keeps customers coming back. Two factors have shaped the types of beer both on tap and in bottles offered at the bar, says owner Chuck Magerl.
First is, “The expectation for new and different from customers always wanting to explore,” Magerl says. And second is Free State’s own restless spirit. “We’re looking to expand the way in which we define ourselves.”
Best of Lawrence 2016