September 3, 2017
Reagan Petrehn, co-owner of 1900 Barker Bakery and Cafe.
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Just when you thought you’d finished that 800-page novel on fried chicken restaurants in Lawrence, Reagan Petrehn, co-owner of 1900 Barker Cafe and Bakery, decided to write a new page with a visit to an unexpected restaurant. This month for Chef's Choice, we travel to Hank Charcuterie, for — yes — fried chicken.