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The staff is very friendly, the manager always makes it a point to take time to visit each table, and really visit, not simply ask "how's everything tasting?" (I HATE when servers ask that question!) Everybody from the host to the server to the bartender, manager, and chef make it a point to make you feel as though you are in their home, dining in their personal dining room. The food is absolutely stellar, with a superb variety.
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dannebohm (J. Basil Dannebohm) says...
The staff is very friendly, the manager always makes it a point to take time to visit each table, and really visit, not simply ask "how's everything tasting?" (I HATE when servers ask that question!) Everybody from the host to the server to the bartender, manager, and chef make it a point to make you feel as though you are in their home, dining in their personal dining room. The food is absolutely stellar, with a superb variety.
March 9, 2007 at 10:43 a.m. ( permalink | suggest removal )
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