Highlights from CSA season 2012

Pad Thai Salad ... YUM!

Pad Thai Salad ... YUM! by Sarah Henning

Well, the CSA season is over for another year, folks.

I kind of can’t believe it. Because my CSA season (and hopefully yours, too) is 26 weeks. That’s half a year. Meaning half of 2012 was filled with delicious, local veggies, picked up once a week like some sort of mineral-filled Christmas present.

In celebration of a good season (and in mourning of its end), I’ve compiled the best of the best from my CSA experience this spring, summer and fall. I hope you all got a chance to make some of the recipes, and if you haven’t, that you give them a try. There were definitely some good eats this year that will be added to my menu, despite my rut-loving tendencies.

So, without further ado, my favorites of CSA season 2012:

New favorites, still easy to do in winter:

-Napa cabbage salad with sweet and spicy vinaigrette

-Pad Thai salad

-A new (tropical) way to do sweet potatoes

-Bok choy and chard with red onion and sesame seeds

-The perfect sweet potato burger

Roasting highlights:

Roasted winter vegetables with salad greens and curried chickpeas.

Roasted winter vegetables with salad greens and curried chickpeas. by Sarah Henning

-Butternut squash and sweet potatoes http://www.lawrence.com/weblogs/hennings-blog/2012/oct/9/bye-bye-bounty-week-24-the-end-is-nigh-b/

-Turnips

-Veggies with pasta and edamame http://www.lawrence.com/weblogs/hennings-blog/2012/sep/4/bye-bye-bounty-week-19-oven-roasted-vegg/

Pretty (and pink) drinks:

The prettiest smoothie ever, if I do say so myself.

The prettiest smoothie ever, if I do say so myself. by Sarah Henning

-Watermelon and mint cooler

-Electric pink smoothie

Recipes to save for next summer (or brave out of season):

A successful tomato salad (that — amazingly — doesn't taste like salsa).

A successful tomato salad (that — amazingly — doesn't taste like salsa). by Sarah Henning

-Cherry tomato salad with lime-garlic dressing

-Midsummer night(s) chopped salad

-Sweet and spicy corn and tomato salad

What was your favorite dish you made with your CSA goods this year?

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