Posts tagged with Just Food

Just Food moving forward with Chef’s Table fundraiser

Despite the recent controversy surrounding former executive director (and now-resigned Lawrence mayor) Jeremy Farmer, a spokesperson for Just Food says the food bank is still moving forward with its upcoming Chef’s Table fundraiser.

Davis Loupe, a volunteer at Just Food at 1000 E. 11th St., stocks shelves at the food bank on Nov. 6, 2014.

Davis Loupe, a volunteer at Just Food at 1000 E. 11th St., stocks shelves at the food bank on Nov. 6, 2014.

“This dinner is important now more than ever as we serve 140 to 200 families a day,” Just Food interim director Elizabeth Keever said in an email.

The event, which is slated for 6 to 8 p.m. Aug. 27 at the Cider Gallery, will feature a six-course meal (with wine pairings) prepared by some of Lawrence’s most celebrated chefs.

That list includes: Rick Martin and Mike Humphrey from Limestone Pizza; T.K. Peterson of Merchants Pub and Plate; Ken Baker formerly of Pachamamas; Zach Thompson of 715; and Vaughn Good and Jay Tovar-Ballagh of Hank Charcuterie.

Tickets for the Chef’s Table event are still available as of Wednesday afternoon and cost $100 for general admission and $800 for an eight-seat table, with proceeds going toward Just Food.

For more information, including where to buy tickets, visit the Just Food website.

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